Why have the fuss of peeling, chopping, measuring & blending?
Use Spice Burst instead!
Spice Burst pots are traditional home-made mixes created using a mix of fresh and dry herbs and spices, ready for you to use.
Welcome to Spice Burst!
Let us show how you can enjoy interesting, innovative and healthy spiced dishes all from the comfort of your own kitchen. The no-nonsense, simple and easy approach to a true Indian spiced meal.
Hello everyone, I’m Amba, the creator of Spice Burst! My mission is bring the authentic taste of home cooked Indian food into every household across the nation. Making delicious, healthy meals shouldn’t be a laborious task, which is why I’ve created the Spice Burst range of spice mixes. Use as a curry base, spice paste, marinade or flavour boost and simply mix, cook and eat an authentic Indian meal in the comfort of your own home.
Natural Ingredients
No Preservatives
No Added Sugars
No Additives
No Colourings
Vegan Friendly
Choose Your Flavour
Then Simply Mix, Cook and Eat!
Use as a marinade, curry base or flavour boost.
Indian food... just the way it should be!
Our Favourite Recipes
Cauliflower and Potato
Things you need : 1 x Frying Pan or Saucepan1 x Cauliflower – washed and broken into florets2x Medium Potatoes – Peeled and Diced in
Paneer & Spinach
Things you need: 1 x pan1 x 1/2 pot of Spice Burst – choose which flavour1 x chopped onion1 x Packet of Paneer – approx
Paneer and Peas
Things you need: 1 x pan1 x 1/2 pot of Spice Burst – choose which flavour1 x chopped onion1 x 1/2 can of chopped tomatoes
Diced Lamb and Aubergine
Things you need:1 x pan1 x 1/2 pot of Spice Burst – choose your flavour1 x aubergine chopped in to 1/4 inch cubes1 x chopped